Discover the Best of Panda Express: A Journey Through Flavor

A Taste of Tradition: The Story Behind Panda Express

Panda Express, a name synonymous with delicious Chinese-American cuisine, has a rich history that dates back to 1983. Founded by Andrew and Peggy Cherng, the restaurant's humble beginnings in Glendale, California, would eventually give rise to a global phenomenon.

As we delve into the story of Panda Express, it becomes clear that their commitment to quality and community is what sets them apart from other fast-food chains. From their early days as a small family-owned business to their current status as a global leader in the industry, Panda Express has remained true to its core values.

Flavors of the World: Exploring Panda Express's Menu

As we explore the menu at Panda Express, it becomes clear that their commitment to quality and authenticity is unwavering. From the savory flavors of our Orange Chicken to the bold spices of our Beijing Beef, every dish is carefully crafted to transport your taste buds around the world.

But what truly sets Panda Express apart is its ability to balance traditional Chinese flavors with modern twists and innovations. Whether you're in the mood for something classic or adventurous, there's a dish on the menu that will satisfy even the most discerning palate.

Giving Back: Panda Express' Commitment to Community

At Panda Express, we believe that giving back is just as important as serving great food. That's why we're committed to supporting local communities and charitable organizations through our philanthropic efforts.

From hosting fundraising events to providing meals for those in need, Panda Express is dedicated to making a positive impact on the world around us.